My Life: I Appreciate It

My Take Tuesday- My Life: I Appreciate It

In March of 1980, a busy young couple worked tirelessly as they went to school and managed an apartment just west of Old Main near the Utah State University campus in Logan, Utah. The mother worked endlessly in doting support of her husband. The father went so school full time and also worked long shifts at a local cheese factory. Their first child, a boy, was just beginning to walk and life seemed to be going smoothly. These lean days of struggle brought this couple even closer together as they faced the brambles and thorns, challenges and difficulties most couples experience just starting out. Their dreams of the future were one step closer with each passing day.

Early one morning, the mother began to experience significant stomach pain. This sharp pain in the lower right side of her abdomen was unbearable. The worried young father rushed her to the hospital.
A diagnosis of appendicitis was made and emergency surgery was required. The skilled surgeon performed the appendectomy without any complications.

As the surgeon explored the abdomen during the surgery, he noticed that this young mother was pregnant. This was completely unexpected. The medications used for general anesthesia were not approved for use in pregnancy, in fact studies showed that they caused birth defects when used during the first trimester.

The doctor stepped out of the surgery room to speak with the young father. He told him that his wife was pregnant and that the anesthesia used posed significant risk to the heath of the baby. Birth defects and serious developmental problems were likely to occur. The likelihood of these complications was so great that the doctor recommended that the pregnancy be terminated.

The weight of the world was on the shoulders of this young couple. They were tasked with making such a difficult decision about the pregnancy and the potential outcome. Considering the future consequences of this decision must have been so stressful for each of them. The health of the young mother and the possible complications were carefully considered.
In the end, they chose to keep the baby and face the uncertainty of what was to come.

On September 4th, 1980, a healthy baby boy was born. The baby was free from any birth defects and the young mother did well following the scheduled caesarian section.

The child grew up normally and, along with his 4 siblings, has strived to contribute positively to this world.

I catch a glimpse of that baby, born 40 years ago this Friday, each morning when I look in the mirror.

How grateful I am that my parents made the choice to continue with the pregnancy despite the risk. My very life was in their hands and, thankfully, they chose the path of uncertainty and risk.

Something that I have noticed about life is that once you begin to take note of the things you are grateful for, you begin to lose sight of the things that you lack.

My life has been filled with wonderful opportunities, beautiful friends and family and many incredible experiences. I appreciate each and every day I get to just be alive in this crazy, beautiful, chaotic and magnificent world.

And that is my take!
N. Isaac Bott, DVM

Chickens

My Take Tuesday: Chickens

If you attended elementary school with me, you will probably will remember my obsession with chickens. As a child, I would draw chickens when I was bored. Given the many drawing projects that elementary age children have, I drew hundreds of mediocre pictures of my pet chickens. Fortunately, my teachers were patient and supportive. Although my artistic abilities left much to be desired, I was free to draw to my hearts content.

We would receive an annual catalog from Murray McMurray Hatchery. This catalog would depict every conceivable breed of chicken and give a short description of the desirable traits each possessed: comb type, leg feathering, silky, frizzle, bantam, standard, etc. I would spend hours and hours looking through this catalog. Each year, I was allowed to choose a single baby chick of the breed of my choosing. I took this choice seriously.

There are a range of things that one needs to consider when deciding what breed of chicken to have. These include the climate in which you live, whether you are raising backyard chickens for eggs or meat production, their temperament, foraging capability, predator awareness, and broodiness. I meticulously studied each breed and made my selection each year.

Here in the United States, the postal system accepts boxes filled with day-old chicks and delivers them coast to coast with overnight delivery. The chicks travel by Priority Mail and often have no food or water in their cardboard carrier to sustain them. How can this happen? Just prior to hatching, a chick absorbs all the remaining nutrients from within its egg. With this nourishment, the chick can survive for up to three days without food or water. This makes it possible to ship them by mail. In the nest, this process allows the mother to wait out the hatching of other chicks in her clutch before tending to the early hatchers: If chicks required immediate attention, the mother would leave with those that hatched first and the unhatched chicks would perish. This is a fascinating adaptation!

To this day, chickens remain my favorite animals. I look back with fondness on the days spent coloring and drawing with crayons.
Memories are painted optimistically with passing years. I miss the worry-free days sitting at a desk in elementary school.

I will forever treasure these pictures and the pleasant memories associated with them.

And that is my take!
N. Isaac Bott, DVM

The Saga of the Saiga

My Take Tuesday: The Saga of the Saiga

They look like something you would read about in a Dr Seuss book. From their long exaggerated proboscis to their loud nasal roars; this species is truly unique. Their bulbous noses, which hang over their mouths, give these antelope an almost comical appearance. The nose is flexible and can be inflated, helping them to breathe warm air in the freezing winters and filter air in the arid summers as they sprint with their heads down in a cloud of dust. Two considerable populations exist today. Kazakhastan is home to the largest population and a second, smaller group resides in Mongolia. Over the past few decades, they have made a population comeback. But this all changed recently and now they are in grave danger.

There was almost something biblical about the scene of devastation that lay across the wide-open fields in the wilderness of the Kazakhstan steppe. Dotted across the grassy plain, as far as the eye could see, were the corpses of thousands upon thousands of saiga antelope. All appeared to have fallen where they were feeding.

The saiga in Kazakhstan – whose migrations form one of the great wildlife spectacles – were victims of a mass mortality event, a single, catastrophic incident that wipes out vast numbers of a species in a short period of time. These Mass Mortality Events are among the most extreme events of nature. They affect starfish, bats, coral reefs and sardines. They can push species to the brink of extinction, or throw a spanner into the complex web of life in an ecosystem.

When this event occurred in 2015, over 200,000 (more than half the total population) died due to a mysterious illness. This mass die-off baffled both veterinarians and scientists as they scrambled to identify the cause. The culprit was identified as a bacteria called Pasteurella multocida. This bacteria normally lives harmlessly in the tonsils of some, if not all, of the antelope. It is thought that an unusual rise in temperature and an increase in humidity above 80% in the previous few days had stimulated the bacteria to pass into the bloodstream where it caused haemorrhagic septicaemia, or simply put – blood poisoning. 

In 2017, the saga population in Mongolia was devastated by a viral disease. Called peste des petits ruminants virus (PPRV), this virus originated in sheep and goats and quickly spread through the Mongolian Saiga population.  

PPRV, which is also known as sheep and goat plague, is highly contagious and can infect up to 90 percent of an animal herd once introduced. After just a few days affected animals become depressed, very weak, and severely dehydrated. This devastating illness swept trough the saga population, leaving over two-thirds of the critically endangered animals dead. The remaining population in Mongolia has been vaccinated in an effort to prevent further outbreaks. 

Mass mortality events are not unusual for saiga antelope. However, the scale of the current events are unprecedented relative to the total population size. Warmer weather patterns, coupled with increased humidity, played a key role in causing the outbreak of hemorrhagic septicemia in Kazakhstan. Often these mass mortality events also occur in the birth period, when Saiga females come together in vast herds to all give birth within a peak period of less than one week.

Sometimes the answer to saving a species involves exportation, sequestration and assisted reproductive technologies to enhance genetic diversity. In my opinion, this is key to save the saiga antelope.

The saiga antelope is truly unique. They existed at the same time as the sabertooth and wooly mammoth. They are a relic of the past.

I hope we can save this species. They are truly remarkable!

And that’s my take!

N. Isaac Bott, DVM

The Vituperation of the Vaccination

My Take Tuesday: The Vituperation of the Vaccination

In case you haven’t noticed, vaccines have been in the news recently. A lot! Given the global pandemic that we are facing and the race to develop a vaccination, it seems that we hear about vaccines in some form every single day. 

Fearing vaccine-related reactions or other concerns, some people are leery not only of vaccinating their children against preventable illnesses, but also their pets. While these conversations are important, I am worried that they are being heavily influenced by what pet owners are seeing online from unreliable sources.

Protecting against something you’ve never seen can be a difficult concept for both pet owners and veterinarians. Many veterinarians who have graduated in the past 10 to 20 years have never seen a case of canine distemper. For the pet owner — add in families, friends, co-workers and acquaintances — who has also never seen or known a dog with the disease, it’s easy to begin to believe the threat doesn’t exist, isn’t serious or is overblown. I witnessed this disease first hand in Mexico City a few years ago. The disease began with green discharge from the eyes and nose, hardening of the footpads, neurological signs and death. Many deaths. We know this invisible and now infrequent killer can gain ground quickly in a community of dogs that are unvaccinated or under-vaccinated and kill indiscriminately and grotesquely.

Similarly, parvovirus outbreaks occur in shelters across the country every week because approximately half of the dogs coming in have never been vaccinated.

My take is this: If you love your dog or cat specifically, and dogs and cats in general, you’ll get your pets vaccinated not only to give them potentially life-saving protection, but also to put an invisible blanket of protection over the whole pet community. If people don’t vaccinate their pets, we risk seeing a rise in extremely unpleasant, preventable, diseases that can cause considerable animal suffering and death.

This doesn’t mean your pet needs every vaccination out there. Your pet’s vaccination program should be individualized, based on factors such as his age, health, medical history, lifestyle, and the prevalence of disease in your locale.

Proper vaccination for your puppy or kitten is one of the most important investments in your pet’s life long good health. Some people chose to purchase the least expensive products possible and administer them at home. The cheapest option is not always best. Almost anyone can follow the manufacturers’ directions for administration. However, only qualified veterinary professionals can advise you on what is best for your pet, determine if your pet is healthy enough to safely receive vaccines, effectively and promptly treat possible reactions and diagnose and treat other health problems during examination. Vaccines administered by a veterinarian are your best and safest option.

It is very important to discuss with your veterinarian a vaccination protocol that’s right for your dog. Factors that should be examined include age, medical history, environment, travel habits and lifestyle. Our vaccine protocols at Mountain West Animal Hospital vary and are based on the needs of each individual pet.

Being a pet owner is a joy and a privilege and you, and you alone, are responsible for their health and welfare. We strive to work with you in making these important decisions regarding the care of your four-legged family member.

And that is my take.

N. Isaac Bott, DVM

The Parsimonious Pyometra

My Take Tuesday: The Parsimonious Pyometra

Apart from preventing unwanted pregnancy, routine spaying of female dogs has been historically recommended for two reasons: 1) Reduce the incidence of mammary cancer, and 2) Prevent the female from developing pyometra later in life. This is caused by a bacterial infection of the uterus resulting in a potentially fatal infection.

The word pyometra can be divided into two root words: Pyo meaning pus and Metra referring to the uterus. A pyometra starts after a dog goes through a heat cycle, usually within about 2 to 5 weeks. A pyometra develops due to repeated prolonged exposure of the estrogen-primed uterus to progesterone (estrogen increases the number of progesterone receptors in the endometrium). Female dogs are prone to uterine disease due to the unique nature of cycling in this species. As infection develops in the uterus, the uterus fills with pus. The most common bacteria isolated in these cases is E coli. The uterus with a pyometra can be huge! I have surgically removed an infected uterus weighing over 11 pounds from a 56 pound Golden Retriever.

The clinical signs associated with this disease are anorexia, depression, drinking and urinating more frequently, abdominal distention, and sometimes a vaginal discharge is noted. Vomiting and diarrhea may also be present, especially late in the course of the disease. If any of these clinical signs are noted in your pet – immediate veterinary consultation is imperative.

Females that develop pyometra have an underlying condition called cystic endometrial hyperplasia. Most intact females older than 5-6 years have some degree of this. The vast majority of cases are treated by removing the infected uterus and ovaries. This surgery is very difficult and much more expensive than a traditional spay. There are many more post-operative complications that may arise that are not associated with a routine spay.

These include:
1- Peritonitis – infection of the abdomen
2- Disseminated intravascular coagulation – a clotting disorder that is often fatal
3- Sepsis – occurs when chemicals released in the bloodstream to fight an infection trigger inflammation throughout the body. This can cause a cascade of changes that damage multiple organ systems, leading them to fail, sometimes even resulting in death.

It is simple to avoid this. Females not intended for breeding should be spayed at a young age. Females used for breeding should be closely monitored by both the owner and the veterinarian.

If you are hesitant to spay your pet because of the cost of the routine surgery, you must consider the cost of an emergency pyometra surgery also. Such a surgery is at least 3-5 times higher than what a routine spay would be.

At Mountain West Animal Hospital, we discuss both the benefits and detriments of routine spays and neuters and strive to help you make the best decision for the health and well-being of your individual pet. You can count on us as a trusted partner in the care of your four legged family member.

And that is my take. 

N. Isaac Bott, DVM

My Journey Through COVID-19

My Take Tuesday: My Journey Through COVID-19

As many of you know, I was diagnosed with COVID-19 on July 2nd. Fortunately, I have since recovered. Many of you have contacted me directly saying how happy you were that I was better. I cried many times as I read the messages, texts, cards and emails from all of you. I am humbled by your kindness and loyalty.

Many have asked what the course of the illness was like for me. Something that I have learned is that every case is different. The three individuals from my hospital that tested positive all experienced vastly different clinical signs. My first clinical sign was an itchy scalp. This was followed by a sore throat to which I attributed to seasonal allergies. I am allergic to grass, alfalfa, roses, dandelions and a myriad of other plants. June is always a miserable month for me. The symptom that distinguished an actual illness from seasonal allergies was a fever. I was immediately tested once it was apparent that I had symptoms consistent with COVID. The test came back positive. The clinic was closed for the following 12 days as we all recovered from this vicious virus.

As my disease progressed, my most significant symptoms were gastrointestinal. I had tremendous nausea and an unrelenting headache. I quickly lost 12 pounds during the following week. For several days, I experienced severe chest pain. My body’s response to this virus was very different from many of the cases I had read about. I never developed a cough and I did not lose my sense of smell or taste. I developed severe muscle and joint pain. It reminded me of over-doing it at the gym after a long period of not working out. The pain was similar, but 10 times more severe. Every inch of my legs and arms ached. In the beginning, it felt like my spirit just crawled in a hole somewhere and all joy in life temporarily seemed to disappear.

Little by little, day by day I improved. I went from lying in bed all day to sitting on the couch. My energy slowly returned. I feel blessed that I didn’t need to be hospitalized, that I didn’t need to be intubated, that I didn’t suffer any of the horrible complications, and I consider myself lucky that I’m out the other end alive and all in one piece. I realize that although my illness was horrible, it could’ve been much, much worse.

I returned to work two weeks after testing positive. I am still weak, work leaves me pretty wiped out, and I’m ready to be back on the couch at the end of the day. I anticipate it will take a couple of months to fully return to normal.

In the evening of one particular day, I felt strong enough to walk around the house and even felt strong enough to walk out to the back yard. As I stepped outside for the first time in over a week, I gazed towards the west. As I stood on my back porch in Springville, I gazed westward, across Utah Lake and West Mountain. Simultaneously, a fire swirled cinnamon sunset lit up the entire evening sky. A calmness overcame me as I took in the majesty of God’s creation.

Life is full of little moments of joy, so fleeting, that they are often unappreciated. In today’s extremely fast-paced world, our busy lives often keep us from enjoying the simplest of life’s pleasures.

Like you feel just good enough to appreciate a sunset, the smell of freshly cut grass, or the bright amber moon rising in the East above Hobble Creek Canyon.

As yesterdays are gone, and tomorrows are never promised, our challenge is to enjoy these joyful moments that are sprinkled along this journey of life and to hang on to every single one that comes along.

And that is my take!

N. Isaac Bott, DVM

The Capricious Caprine

My Take Tuesday: The Capricious Caprine

We are all familiar with the classic Norwegian folk tale of the “Three Billy Goats Gruff.” The captivating children’s story follows an “eat me when I am fatter” plot. The intelligent goats cleverly deceive the hungry troll to access the greener pastures on the other side of the bridge. This species is often overlooked, but its importance on world agriculture is tremendous.

Goats are one of the oldest domesticated species, and have been used for their milk, meat, hair, and skins over much of the world. Goats have an intensely inquisitive and intelligent nature; they will explore anything new or unfamiliar in their surroundings. They do so primarily with their prehensile upper lip and tongue. This is why they investigate items such as buttons, rope, or clothing (and nearly anything else!) by nibbling at them, occasionally even eating them.

Goats will test fences, either intentionally or simply because they are handy to climb. If any of the fencing can be spread, pushed over or down, or otherwise be overcome, the goats will escape. Due to their high intelligence, once they have discovered a weakness in the fence, they will exploit it repeatedly.

To help illustrate my point, I will share with you a lesson I learned as a teenager growing up in the small town of Castle Dale, Utah.

One summer I was entrusted with the care of a small herd of goats belonging to a disabled veteran. Each morning and afternoon, I would travel down Main Street to the small white house on the corner near the hardware store. The most vocal and dominant goat in the group I affectionately called “General Custer” because of a small unusual patch of hair extending forward from his beard.

General Custer could escape his pen without leaving any evidence as to where the weak spot in the fence was located. Several times a week I would find the devious billy goat in the yard of the house nibbling on the freshly bloomed flowers. Each time this event occurred, I would take him back to his pen, where he would remain, albeit temporarily, satisfied.

One morning I got in my car, a 1979 white Buick LeSabre, and started the one mile drive down Main Street. As I proceeded, I noticed a large group of people gathered outside the only tavern in the small town of 1,500 residents. I noticed several men laughing and looking down the sidewalk. As I approached, I noticed a goat standing next to the front door. The goat had a rope halter on and was tied to a power pole on the sidewalk in front of the building. I continued driving, not giving a second thought to what I had just witnessed; after all, I had seen similar things growing up in a small town.

As I arrived at the small house to feed the goats, I immediately noticed that the General was not in the pen. I began looking around the yard for the wayward caprine. He was nowhere to be found.

As I frantically began running through the possibilities in my mind, I remembered the goat that was tied up at the bar. I jumped back in the car and drove as quickly as possible back to where the goat was tied up previously. The crowd had entered the bar and General Custer stood calmly tethered to the pole, chewing his cud and very much unaware of his situation. I jumped out of the car and quickly untied the escapee. I did not have any way to haul General Custer and the 1/2 mile walk back to the house would be awful leading a goat. The large back seat of the Buick would have to do. I placed the general inside the car and headed back down Main Street with the billy goat bleating at every car and pedestrian we passed.

Naturally, the stench in the days following the incident with General Custer was such that the windows needed to remain down while traveling. It took months to rid the car of the goat eau de toilette that so effectively had permeated the back seat.

I was proud of myself. The General had escaped and wandered several blocks down a busy road and still came away unscathed. I had no concern for the inebriated witnesses at the bar; after all, it would be hard to believe the story in the best of circumstances.

The following week when I received the weekly local newspaper in the mail, I was astounded to read the headline on the front page of the Emery Country Progress. A picture of the tied up General was under the headline, “Goat on the Loose”. It seemed that a goat was found wandering the streets of town and that a group of concerned citizens had caught and tied up the animal. The article explained that the male goat had mysteriously disappeared before local animal control authorities had arrived.

Fortunately, someone had taken a picture to corroborate the unlikely story…

And that is my take.

N. Isaac Bott, DVM

The Disgruntled Veterinarian

My Take Tuesday: The Disgruntled Veterinarian

Veterinarians are some of the most kind and compassionate people on the planet. They are hard workers, and are some of the best people I have ever met.

As with any profession, there are occasional outliers.

When considering the prospect of attending veterinary school, I visited a veterinary clinic, here in Utah County, one day as an undergraduate.

I introduced myself to the veterinarian and asked a little about his experience as a veterinarian. As soon as I began asking questions about which veterinary school to attend, he interrupted me.

“Hey kid, why do you want to be a veterinarian?”, he asked.

I gave the answer I had given so many times. I replied, “Because I love working with animals. I also like working with people and this profession will allow me to help people by helping their animals.”

“What are you? You stupid #%$@>?”, he continued, “What are you going to do when those animals you love bite you and kick you? And what about those people that do not respect you and your expertise and expect you to work miracles? They are far from loyal and they couldn’t care less about you! Get a life kid. This ain’t for you!”

Wow! I couldn’t believe what I was hearing. Here was a veterinarian that was clearly dissatisfied with life in general. After years of grueling work and what he deemed as little professional reciprocity, he had become very cynical. He made it very clear, anyone wanting to be a veterinarian was making a huge mistake. His goal was to dissuade any would be veterinarian that entered the doors of his practice from making the same mistake he did.

To put is delicately, this guy was the south end of a horse facing north.

I feel sorry for him, looking back. My experience as a veterinarian has been the complete opposite.

The clients I work with are very loyal. My interactions with them are nearly all positive and they love their pets. They follow my recommendations and are always willing to provide the care that their pets need and deserve.

I am glad I did not heed his advice.

Mark Twain eloquently counseled, “Keep away from people who try to belittle your ambitions. Small people always do that, but the really great make you feel that you, too, can become great.”

I am thankful for those who encouraged me. Who supported me. Who believed in me long before I believed in myself.

Their contributions have led me to where I am today.

And That is My Take

N. Isaac Bott, DVM

Don’t Worry Dic, She’s a Tame Cow

My Take Tuesday: Don’t worry Doc, She’s a Tame Cow

“Is the cow where you can catch her?,” was my first question.

Preston was a longtime client and on this particular day he had a cow that was having difficulty calving.

Responses to this question can vary. On this particular occasion the gentleman stated, “Don’t worry Doc, she is a tame cow. I raised her on a bucket.” He then gave a caveat, “Besides, she is too sick to run.”

“I really do not like trying to pull a calf without restraining the cow. I don’t want to get hurt,” I replied.

“We could even tie her up to one of the pillars in the barn,” he continued.

Now clearly, this should have raised a red flag. A 1800 pound snorting bovine is not to be taken lightly. The thought of working on her without a squeeze chute was ludicrous. Just think of the danger I would be subjecting myself to. A well placed kick could easily end my career.

“Can you please help me out, Doc?”, he begged.

Veterinarians all have a soft spot. We like to help people, and often we do so placing our own health and wellbeing on the back burner.

“I guess I could stop by,” I replied, “But please be sure to have a good rope handy.”

“You got it Doc!,” He promised.

When I arrived, Preston had the cow tied up to the center pillar of the barn. The massive beam was actually an old telephone pole.

The cow stood, chewing her cud as if nothing was amiss. A foot was clearly sticking out from the back end of the cow. From the appearance and position of the foot, I could immediately tell it was a back leg.

Delivering a breached calf is no easy feat. The size of the calf would make it impossible to turn around, and the best option was to attempt to pull the calf as it presented. The test for delivery of a calf in the backwards presentation but normal position and posture differ because the fetus should be first rotated 45-90 degrees by crossing the legs before attempting delivery to take advantage of the widest diameter of the cow’s pelvis.

Most experts say you should not apply more force than that of two strong men pulling by hand. But, if you’re alone in assisting a difficult birth, a calf jack can help generate the necessary force. Luckily I had my calf jack with me.

A calf jack is a long pole with a adapter that sits against the backside of the cow, just below the birth canal. There is a handle and jack that move along the entire length of the pole. OB chains are attached to the calve’s legs and then are attached to the jack. Extreme care must be taken to not apply too much pressure while using a calf jack. The health of the calf and mother could easily be compromised if the instrument is used improperly.

I attached the chains to the jack and gently began to tighten the slack. As I applied traction, the cow went crazy! She began to jump and kick and swing her head. I jumped back as fast as I could. She bellowed and began kicking her back legs in the air as if she were a rodeo bull.

The calf jack was firmly attached and stuck out straight nearly 6 feet from her rear end. This device became a formidable weapon and this cow knew exactly what to do. She was able swing it with extreme accuracy.

And boy did she ever swing it!

My OB bag was the first victim. It went flying through the air spreading instruments all over the barn. My water bucket next was launched vertically, covering all of us with fetal fluid and blood tinged warm water.

In a swift motion, the cow pivoted on her front feet, swinging her back end in an abrupt 180 turn. My back was turned to her when this happened and it caught me completely off guard. The calf jack, still sticking straight out from her backside, struck me about 2” below the back of my knees. This caused me to do a partial backflip. I landed on the soft bed of straw head-first.

“Preston!,” I shouted, “I thought you said she was tame!”

“Well, Doc, I ain’t never hooked one of those on her before!” he replied, with a look of bewilderment in his eyes.

Together we grabbed a large panel and placed it along side the raging bovine. She immediately calmed down and I returned to my job.

The calf was born alive! It was a precocious solid black bull calf with a stripe of white extending down his forehead. It weighed nearly 120 pounds!

“Good job Doc!” Preston exclaimed, “I was a little worried there for a minute!”

“So was I,” I replied, “So was I.”

The pain in my calves finally set in as I walked back to my truck. I had a battle wound that took weeks to heal – a linear bruise left by the unforgiving calf jack stuck to the backside of a most formidable and sinister cow.

And that is My Take!

N. Isaac Bott, DVM

Sheep and Stoicism

My Take Tuesday: Sheep and Stoicism

Sheep can be stubborn. I remember as a child trying to herd our small group of ewes to a nearby pasture. Although it was only about a hundred yards away, it didn’t go well. As I turned the sheep out, they all began running in every direction. There was pure chaos. I ended up covered in sheep snot, lying on my back looking up at the blue sky. The sheep were all over town. Not one of them ended up in the desired pasture.

Not long after this, my very wise great uncle, Boyd Bott, taught me an important lesson. The trick was simple: “You can’t herd sheep. You have to lead them.” It is a lesson I will never forget.

Taking a pail of grain and walking out in front of the sheep will yield an opposite response than that described above. The sheep will literally run after you and follow where ever you want them to go. Every time I had to move the sheep from this time forward, it was easy.

Sheep have a strong instinct to follow the sheep in front of them. When one sheep decides to go somewhere, the rest of the flock usually follows, even if it is not a good decision. Humans are the same way. In the bible, sheep are often compared to people. I find this comparison very accurate. We are stubborn. We resist when we are pushed. We follow when we are led.

There is no better way to learn patience than having a small herd of sheep. They require much attention, protection and care.

Next time you find your patience running thin, think of exercising oversight instead of compulsion. It will most certainly yield a better result.

And that is my take.

N. Isaac Bott, DVM

This photo is of Dr. Bott holding a newborn lamb on his family farm in 1985.